When all students get a free breakfast in their classrooms, instead of a cafeteria breakfast for low-income students who arrive early, they’re likely to eat it, reports the New York Times. In Newark, the number of students eating breakfast in school has tripled since the switch from cafeteria to classroom breakfasts. But 21 percent eat breakfast at home and at school, says the New York City health department. Breakfast in the Classroom is on hold in the Big Apple because of fears “all those classroom Cheerios and cheese sticks could lead to more obesity.”
Outside Public School 180 in Harlem, one of the schools that offer breakfast in classrooms, several parents expressed surprise on Thursday that their children might be eating two morning meals. Abraham El Bey said his son, Noah, 8, usually eats breakfast at home, but Noah immediately volunteered that he ate breakfast at school, too.
. . . Anne Morrison, whose son, Jude, 5, attends the same school, said she had adjusted what she fed him at home, knowing he would eat again at school.
“At school, it’s usually a muffin, a cheese stick and juice,” she said, adding, “I’m not so happy about the juice.”
About 40 percent of elementary and middle school students in New York City are overweight or obese, according to Linda I. Gibbs, the deputy mayor for health and human services.
The city is under pressure to add more high-poverty schools to the Breakfast in the Classroom program.